Roger Brun

Roger Brun

By Michiel Demarcy, Champagnist.com

The family Brun has been making wines for generations. Léon Brun, the great grandfather learned the craft of making champagne while working with Moët & Chandon in the early 1900s during the phylloxera crisis. Since then, the talent of winemaking has been spreading through the region. By the turn of the 20th century, the Brun family counted up to 120 members. So far, it has generated 3 different brands: Edouard Brun, René Brun and Roger Brun.

Roger Brun, the Champagne des rêves

By Stefania Ruffo, Glass of Bubbly

What defines the elegance of a woman?
The posture, the way she looks or her inner beauty? Probably all of them, and it is what makes her so unique.
And what about wine? When can we describe wine as elegant?
By the shape of its bottle, by its label or by the content? More than likely, by all of them.

It would appear that when speaking of elegance, in some ways women and wine are alike.